WCS 2011 – Student Poster Competition

All the posters were placed on display in the Omni-Shoreham Hotel during the Congress Welcome Reception on Sunday 2nd October and were left on display for the delegates to view during coffee and lunch breaks on the following days.

The competition was judged by an independent panel of 3 international seafood experts led by Dr Jose Fernandez Polanco of the University of Cantabria, Spain.The judging panel were very impressed by the standard of all the entries, and made their decisions based how well the entries reflected the theme of this year’s WSC; 

“Seafood + Health = Trade + Jobs”

The results of the judge’s deliberations were:

1st Place Santosh Narayan Raju
 

Title: Corporate Social Responsibility: Impact on Brand Value within UK Seafood Industry
2nd Place Anthony Sanoj
 

Title:  To Analyse the Growth of Indian Aquaculture Sector and Acknowledge the main reasons for Rejections in Fish and Fishery Products
3rd Place C K Archana
  Title:  Strategic Alliance as an effective international strategy to improve seafood trade between India and UK

Congratulations  to the winners and thanks to all the other entries that made this such an informative and interesting competition. their posters are listed below:

Ashwin Srinivasa:-

An Investigation of Training and development Practices in Food and Seafood Organisation

Devivaraprasad Reddy:-

Incidence Of White Spot Syndrome Virus (Wssv) In Farmed Shrimp Products And The Effect Of Various Processing Treatments On Wssv In Shrimps

Gautham  Balasubramanya:-

Impact of the socio-economic of fish trading and exporting in India to UK

Goutham  Nagaraja:-

Trading & Health Impacts of Grimsby with Norwegian and Icelandic SeaFood Industry

K. V. Mohan Kumar:-

Waste Management: Impact of Downtime on Sea-Food Processing Machines

Mrudula  Manjunath:-

Impact of the Fishing Industry on Trade and Commerce in a Port City

Rachel  Tonkin:-

Investigation into the Spoilage of Goldband and Saddle-tail Snapper

Rakesh Shamanna:-

E-commerce versus Sales: A comparison of the efficiencies of these marketing models within the UK and Irish Seafood Sector

Sathish Periaswamy:-

Can we increase the profitability of seafood companies by applying six sigma strategies to packing operations?

James Taylor:-

Virtual Learning Environment(VLE) & E Learning Seafood Software

Rory Dillon

Trade Corridor: Delivering Development and Profitability

Pramodini Pramodini:-

Trade Corridor: Do Better Relationships Mean More Jobs and Profit

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